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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
Durum Wheat: The Best Kept Secret in Katie Parla’s Pasta
Durum wheat is the behind-the-scenes star of the culinary world. Sure, it's used in all sorts of dishes globally, from North African couscous to Middle Eastern bulgur, but pasta? That's where durum wheat truly shines. Pasta, with...
26 Jul 2024
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Announcing Support to Back up Crop Collections in the Svalbard Global Seed Vault
4 Oct 2021
4 Oct 2021
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Regaining Momentum for Agrobiodiversity Conservation at the UN Food Systems Summit
17 Sep 2021
17 Sep 2021
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Genebanks Have Safely Stored Seeds Crucial for Food Security for Decades, Study Finds
7 Sep 2021
7 Sep 2021