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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
Dryland Crops in Africa and Asia Get a Boost From Crop Trust and Germany
Agriculture in drought-prone regions took a major step forward when the Crop Trust and Germany’s federal government provided much-needed support for an international agricultural research institute focused on the drylands of...
7 Jan 2025
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Climate Proofing the Carrot: Where Flavor Meets Stress Tolerance
Carrots are tasty, versatile, and – while your tomatoes and cauliflowers go all squishy – easy to store for a long time. Most importantly, carrots are packed with micronutrients, especially the precursor of vitamin A.
But carrots...
30 Aug 2022
4 Apr 2020
In Photos: What It Takes to Operate a National Genebank
The National Plant Genetic Resources Centre (NPGRC) in Zambia is one of five national genebanks in Africa the Crop Trust is working with through its Seeds for Resilience (SFR) Project. This five-year project supports national...
19 Aug 2022
Pigeonpea: Food for Drought
Drought is a terrifying prospect for all farmers, and a matter of life and death for many. A nutritious legume that can produce harvests with just 65 cm of rain a year, pigeonpea protects lives from the ground up.
The Horn of...
17 Aug 2022
30 Apr 2014
Farmers and Genebanks Explore Crop Diversity in Zambia
It’s March in Chirundu District, in Zambia’s hot and humid lowlands near its border with Zimbabwe, and the track gives way to a field of towering sorghum, nodding sunflowers and rustling pearl millet. These crops have all reached...
12 Aug 2022
Strengthening Genebanks in Ecuador and Peru
A team of experts traveled to Ecuador and Peru to review the national genebanks in a visit organized by the Crop Trust under the Biodiversity for Opportunities, Livelihoods and Development (BOLD) Project.
Ecuador and Peru are...
11 Aug 2022
Foods that Can Beat the Heat this Summer
Summers are getting hotter year on year. Parts of Europe and North America experienced record-breaking high temperatures in June and July 2022 with the U.K. even experiencing its hottest day ever.
While many of us can modify our...
4 Aug 2022
A Nutritious Future Starts in Genebanks
Beans, sorghum, pearl millet, peas and lentils have a lot to offer. These nutritious crops are not only tasty, versatile, gluten-free and nutritious, but they are also pretty well adapted to hot and dry conditions, and have the...
1 Aug 2022
Crops in the Pacific Get a Boost to Withstand Climate Change
Long-term food security in the Pacific is getting a much needed boost from the government of New Zealand and the Crop Trust.
Prime Minister Jacinda Ardern and Foreign Affairs Minister Nanaia Mahuta recently announced a NZD 10...
22 Jul 2022
The Bean That Could Withstand Hurricanes
Daniel Debouck doesn’t believe in ghosts, but he says he saw one once... or rather a ghost species.
Debouck, the former head of the genebank at the Alliance of Bioversity International and the International Center for Tropical...
13 Jul 2022
Artists For Plants and Svalbard Global Seed Vault Launch "Seeds Planting Art" International Call
The 2022 Artists For Plants international call is focused on artworks dedicated to seeds.
23 Jun 2022
Support for National Genebanks Underway
Seeds maintained in genebanks worldwide are the foundation of our future food and nutrition security.
16 Jun 2022