The Crop Trust is an international non-profit organization dedicated to conserving and making crop diversity available for use globally, forever and for the benefit of everyone.

Impact Areas

Ensuring Food Security

News

Finger Millet: A Story of Health

13 Nov 2024

News

Crop Trust at the World Food Prize Borlaug Dialogue

29 Oct 2024

Seeds from Palestine are carried into the Svalbard Global Seed Vault. The Seed Vault provides a safe haven, supporting global initiatives to preserve crop diversity against climate threats and geopolitical challenges. Credit: Jonatan Jacobson/NordGen

In the Media

The New York Times: The World’s Doomsday Plant Vault Gets Thousands of New Seeds

29 Oct 2024

News

Cary Fowler: Crop Diversity Visionary and World Food Prize Laureate

28 Oct 2024

News

400-Year-Old Bolivian Newcomer Ships Seeds to Svalbard

21 Oct 2024

Podcast

Crop Chronicles Podcast - Barley: Beyond Bread and Beer

11 Oct 2024

The Crop Trust team visits the World Vegetable Center

In the Media

Food Tank: From Neglect to Nourishment - Africa’s New Plan to Revitalize Vegetable Biodiversity

17 Sep 2024

Podcast

Crop Chronicles Podcast: The Unsung Hero of the Steppe - Alfalfa

5 Sep 2024

News

Alfalfa: A Story of Versatility

13 Aug 2024

News

Durum Wheat: The Best Kept Secret in Katie Parla’s Pasta

26 Jul 2024

What would you like to look for?

Ensuring Food Security

Finger Millet: A Story of Health

Crop Trust at the World Food Prize Borlaug Dialogue

The New York Times: The World’s Doomsday Plant Vault Gets Thousands of New Seeds

Cary Fowler: Crop Diversity Visionary and World Food Prize Laureate

400-Year-Old Bolivian Newcomer Ships Seeds to Svalbard

Crop Chronicles Podcast - Barley: Beyond Bread and Beer

Food Tank: From Neglect to Nourishment - Africa’s New Plan to Revitalize Vegetable Biodiversity

Crop Chronicles Podcast: The Unsung Hero of the Steppe - Alfalfa

Alfalfa: A Story of Versatility

Durum Wheat: The Best Kept Secret in Katie Parla’s Pasta

News from Impact Areas